NAPLES CATERING BY CHEF DAVID HILL
Call Chef David at 239-738-3210
Private Chef Services and Custom Catering to Naples, Marco Island, Ft. Myers, Sanibel and Captiva
CONTACT US
Please fill out the form below and Chef David will get back to you shortly. It's not necessary, but always helpful to know approximately how many guests you plan on hosting at your event, an idea of the type of menu (buffet or plated/cuisine style), whether you would like us to provide service and/or beverage and an estimated budget. The information provided on our site can help guide you through these decisions; or simply request information and we will contact you to discuss the details.
TACO STATION
Chips and cerveza spiked pico de gallo
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Taco station with ground beef, pulled chicken, and choice of pork or tilapia
includes fresh Fresno chili salsa, sour cream, guacamole, diced tomatoes, shredded cheese, shredded lettuce, house pickled jalapenos, sliced olives, chopped cilantro, soft shells and hard shells
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Choice of pinto bean or black beans
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Spanish style rice
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Grilled veggies with roasted corn and poblanos
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Tres leches cake
Includes all disposable setup, drop-off, napkins, plastic utensils & plates
BBQ COMPLETE
Fresh baked corn bread
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Spinach and arugula salad with strawberries, tomato, smoked bacon, toasted almonds, goat cheese and sesame-poppy seed vinaigrette
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BBQ pork spare ribs
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BBQ chicken
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Potato salad
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Baked beans
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Cookies and brownies
Includes all disposable setup, drop-off, napkins, plastic utensils & plates
ISLAND BUFFET
Hors d'oeuvres
Bahamian conch fritters
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Grilled beef skewer with habanero sauce
Salad
Mixed greens, fresh tropical fruit, brie cheese and lemon-honey vinaigrette
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Garlicky Cuban bread
Entrees
Slow roasted pulled pork shoulder with mojo, chorizo & slaw
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Jerked chicken breast
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Plantain crusted shrimp with garlic-lime aioli
Sides
Medley of wood-grilled
vegetables
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Sweet potato and corn hash
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Rice and beans
Dessert
Mango-filled crème puffs
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Key lime cheesecake
Includes all disposable setup, drop-off, napkins, plastic utensils & plates